What’s Cooking?

22 Sep

I did not realize that it is almost a month now that I havent posted anything. Blame it on unforeseen circumstances like too much of traveling and drinking(hic!), shopping and not to mention waiting hand to foot on a toddler. And yes, figuring out innovative ways to make your toddler eat those things starting with a V.
Here is one such recipe that I tried last week and it worked like a charm.

Grilled Veggie Sandwiches
Grill your favorite veggies(green, red peppers, zucchini, onions, carrots etc. whatever you can find in your fridge) with some oil and a dash of salt.You can grill a large batch and save the extras in the fridge for a few days later. Now get your favorite bread, place your favorite slice of cheese on one side, leave the other side as is or smear your favorite spread on it if you like. Place the veggies on on side and grill the sandwich in a panini grill or simply on your griddle/tava to get a nice crunch, some pretty grill marks and to melt the cheese. Once the cheese has melted, you can sneak in some shredded lettuce and your sandwich is ready.
Preparation time – 10 min (excluding veggie grill time)
You can have it with a serving of soup for a good full meal.

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